RECIPES
GIORDANO’S BBQ RECIPES
Recipes from the smoker, the kitchen and the Giordano’s BBQ recipe archive.

DIPS
Smoked Pizza Dip
Smoked pizza dip with cream cheese, marinara, mozzarella and pepperoni, cooked at 300°F.
Prep: 5 min · Cook: 40 min

DIPS
Smoked Queso Dip
A rich smoked queso dip with hot sausage, smoked Gouda, pepper jack, tomatoes and chilies, slow-smoked until creamy and melted.
Prep: 15 min · Cook: 90 min

SAUCES & RUBS
Old Fashioned BBQ Glaze Recipe
A sweet, tangy bourbon BBQ glaze made with orange marmalade, apple cider vinegar, simple syrup and bitters.
Prep: 5 min · Cook: 10 min

HOLIDAY BBQ
BBQ Double Smoked Ham
A double-smoked spiral ham seasoned with BBQ rub and finished with a sweet honey BBQ glaze.

APPETIZERS
Bacon-Wrapped Little Smokies
Smoky, sweet and savory bacon-wrapped Little Smokies finished with BBQ sauce for an easy smoker appetizer.
